Recipes
The ultimate cheesy naan with mozzarella cheese inside and out
Recipes
Our Anchor Extra Stretch + Mozzarella is stuffed into these cheesy meatballs and served over a rich tomato ragu.
Recipes
Spicy fire chicken cutlets smothered in Anchor Extra Stretch+ Mozzarella Cheese.
Recipes
This golden baked choux pastry has a strawberry and raspberry compote centre and then topped with Raspberry and Hibiscus infused Anchor Whipping Cream.
Recipes
Crispy fried bread forms the bowl for this curry chicken topped with mozzarella.
Recipes
Creamy Tomato Penne Pasta flambéed in Vodka. By Chef David Warren - Global Advisory Chef
Recipes
Crispy friend chicken drumettes in a Gochujang glaze served with a mozzarella dipping sauce.
Recipes
Korea meets Italy in this cheesy fusion of Focaccia with Kimchi.
Recipes
As mash up between Croissant Pastry and Vietnamese Banh Mi with Bun Cha Vietnamese Meatballs and Sweet Chilli Dressing – topped with deliciously creamy mozzarella.
Recipes
By Chef Jean Francois Arnaud (MOF) A caramelised puff pastry base topped with half candied strawberries, a lady finger sponge and covered in a cream cheese chantilly cream and choux pastries.
Recipes
Thin Crust Plank Pizza with Chorizo, Prawns, Roasted Capsicum, Jalapeno, Romesco Sauce, Salsa Verde Cream Cheese and Anchor Extra Stretch+ Mozzarella. By Chef David Warren – Global Advisory Chef
Recipes
By Chef Jean Francois Arnaud (MOF) A sable dough case filled with clafoutis cream and cherries, topped with a sponge roll with lime cream and cherry jam, and surrounded by a whipped lime ganache