Great bake stability
Gives a smooth texture with less cracking or slumping.
A customer favourite
Smooth body, creamy flavour – blends beautifully with sweet and savoury.
Works harder
Can be easily blended with lower-cost ingredients.
Cream Cheese
Anchor™ Cream Cheese Traditional Style
With its delightfully creamy flavour, Anchor Cream Cheese is made to blend beautifully into all your creations. Sweet. Savoury. Or even on its own – this little wonder is a big hit in both hot and cold recipes. This mild cream cheese brings outstanding texture to any recipe – so it won’t just look and taste great, but give you great results.
- Traditionally cultured
- Excellent stability
- Kitchen friendly
- Looks amazing
Serving size: 1kg
Anchor™ Original Cream Cheese
Velvety soft and smooth. Spread on bagels and crackers or use in cheesecakes and salads. Heat stable for baking and cooking.
2kg
