Recipes
Chestnut Buttercream from Ardèche, Caramel Crème Chantilly and Almond Succès.
Recipes
Mandarin Cheesecake with Milk Chocolate Earl Grey Mousse.
Recipes
Thin Crust Pizza with Roasted Pumpkin Puree, Pistachio, Pickled Red Onions, Preserved Lemon Wedges, Goat Cheese and Anchor Extra Stretch+ Mozzarella. By Chef David Warren - Global Advisory Chef
Recipes
A classic Korean rice cake dish with a cheesy mozzarella topping.
Recipes
Smoked salmon paired with anchovy cream cheese butter paired with aniseed purple flower cauliflower salad.
Recipes
Tortellini with roasted butternut squash filling, infused with lime and coriander, served in a butternut squash and pumpkin velouté.
Recipes
Reimagine a classic fried rice by serving it over a rich mozzarella sauce base.
Recipes
Black Sesame ‘French Toast’, Black Sesame Cream Cheese Sorbet, Lime Coulis, Cream Cheese Paste, Cream Cheese Crumble, Sesame Tuile and Lime Foam.
Recipes
Light, delicate, sweet and sour - this Scallop and Barley dish has the perfect balance.
Recipes
Lamb, pea puree, crispy potato, baby leek and pearl onion, complemented with a light and creamy mushroom sauce.
Recipes
A yummy chocolate mousse made with Anchor Whipping Cream.
Recipes
The ultimate cheesy naan with mozzarella cheese inside and out